Category Archives: triple cream cheese

The 12 days of Christmas: Veuve Clicquot

On the first day of Christmas….. I realized how little time is left to finish everything I want to accomplish!  The countdown is on!  Only 12 days left! Don’t think for a second that I am nearly done with shopping or … Continue reading

Posted in champagne, Christmas, entertaining, triple cream cheese | 1 Comment

I love condiments: Ginger Peach Chutney

With literally dozens of peaches left over from my jamming session with Becky, I was sent home with about twelve peaches approaching perfect ripeness.  Seeing as though there would be no one besides me and the hubby to devour any … Continue reading

Posted in British cheese, French cheese, peaches, triple cream cheese, Vermont cheese | 5 Comments

Fromage files

In honor of Eating the Rind’s nomenclature, I decided to not only try to talk about what cheese I’m tasting each week, but to also try to touch upon how it tastes both with and without the rind.  Unintentionally, this first … Continue reading

Posted in triple cream cheese, washed-rind cheese, wine | 6 Comments